Course details

[Hiroshima Specialty All-You-Can-Eat Course] Hiroshima local cuisine 6,600 yen [8 dishes in total]

[Hiroshima Specialty All-You-Can-Eat Course] Hiroshima local cuisine 6,600 yen [8 dishes in total]

6600 yen(Tax included)

  • 9items
  • 2-60persons

The course is packed with Hiroshima specialties, including conger eel, small sardines, sea urchin, horse mackerel, and Japanese smelt, and is packed with local Hiroshima ingredients.You can also add 2 hours of all-you-can-drink for +2,200 yen or premium 2 hours of all-you-can-drink with 16 types of local sake for +3,300 yen.

Course menu

・Small sardines pickled in nanban sauce

・Thinly sliced local conger eel sashimi

・2 grilled oysters from Miyajima

・Ceramic grilled Japanese beef scallops

・Conger eel tempura

・Hiroshima specialty sea urchin horen

・Setouchi sea bream tea

・Fried maple leaves

All dishes are served one plate per person.

*Contents may change depending on market purchasing conditions.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until midnight the next day of arrival
Tuesday: Until midnight the next day of arrival
Wednesday: Until midnight the next day of arrival
Thursday: Until midnight the next day of arrival
Friday: Until midnight the next day of arrival
Saturday: Until midnight the next day of arrival
Sunday: Until midnight the next day of arrival
Holidays: Until midnight the following day of arrival
The day before a holiday: Until midnight the next day of arrival

2025/02/28 update